Parma: a city of food, or also a knowledge city? 7-10 June, EUniverCities conference

Jun 1 2016

Parma hosts the next meeting of the EUniverCities network, We will discuss how this Italian city, so well known for its hams and cheese, can boost its position (and image) as city of knowledge and science as well. What does it take? How can city, university, companies, citizens and other stakeholders contribute? For the first time, we will use the "backcasting" method to dream of a future and develop concrete actions and recommendations.
Here is the announcement (in Italian...):

PARMA Programme_EUniverCities Network Meeting_DEF_31May2016.pdf1.83 MB